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Chickpea & Spinach Rice
A hearty and healthy recipe, this comforting chickpea & spinach rice is a substantial vegan main or satisfying side dish to your favourite dinner.
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Zesty Orange Beef Summer Salad
The beef for this salad is quickly marinaded in an ever so slightly asian inspired sauce, with the salty briney sea flavours of oyster and fish sauce bringing out the strong umami beef flavour. Thinly sliced warm or cold beef then melds with a refreshingly tangy, sweet and ever so slightly sour dressing. It’s perfect for hot days when you don’t feel like making a big meal, but still want a hearty serve of veggies and protein. For more Salad recipes, please check out our Salad & Side dish Category. Key Ingredients
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Cheese & Herb Warm Pumpkin Salad
This hearty Salad is another firm favourite in our household. Brown Lentils hold their shape well unlike other varieties more suited to soups and stews. They have a light nutty flavour and can easily be used to boost the volume of dishes. Almonds also compliment Lentils perfectly, so if you are aiming for a complete plant based dish you could swap out the feta cheese for some toasted slivered almonds and serve this pumpkin salad as a delicious vegan main. If you’re looking for more side dish inspiration, go check out our other Salad & Side Dish Recipes Key Ingredients
